Caring Families
Food gives us energy, but not all that energy affects our bodies in the same way. For example, sugars break down quickly and cause a fast release of energy, which soon wears off. Foods that take longer to break down provide a slower, longer-lasting release of energy that will keep you going.
Some of the best food sources for sustained energy are whole grains, oats, bran, brown rice, corn, beans, lentils, potatoes and other root vegetables. Include these fibre-rich foods in your diet multiple times a week, to keep your energy levels healthy.